CLICK HERE FOR OUR CORPORATE BARBECUE MENU & SET MENUS
CLICK HERE FOR OUR WEDDING MENU
CHRISTMAS SET LUNCH
Thank you for thinking of holding your function with us. The menu pack is designed to help you plan your day. The menus are a combination of tried and trusted favourites but if your have a favourite dish of your own, talk to our staff and we will endeavour to do our best to substitute things for you.
Food and Service Charges are: -
Lunch Menu Option One
Entrée
Mains |
$28.00
|

|
Lunch Menu Option Two
Mains
Dessert |
$28.00 |
Lunch Menu Option Three
Entrée
Mains
Dessert |
$38.00
|
Prices are subject to change at any time.
PLEASE NOTE ALL PRICES ABOVE A PER PERSON.
Please note vegetarian options are available on request and if any of your guests have special dietary requirements please talk to us about them.
All prices include GST.
Please feel free to call me with any queries or changes you would like to discuss.
OUR STAFF ARE COMMITTED TO MAKING YOUR DAY A SPECIAL ONE.
Entrée
Thai Style Fish Cakes
(Served with a Lemongrass Mayonnaise on Salad)
Warm Chicken Salad
(spicy chicken on Petite Greens with Crispy Noodles)
Clevedon Coast Oysters
(6 succulent Local Oysters served natural with Lemon)
Mains
Warm Lamb Salad
(Warm Lamb served with feta chees, croutons, on a crisp salad, drizzled with Mint Yoghurt Dressing)
Curry of the Day
(with steamed jasmine rice, fruit chutney and a crisp poppadum)
Open style TurkeySandwich
(slow roasted Turkey breast served on Turkish Pide Melted Cheese & petite Salad Greens finished with a garlic aioli)
Fish of the Day
(Prepared different ways on different days)
Dessert
Warm Chocalate Mudcake Served with Chocalate ice cream and ferror roche chocalates
Christmas Pudding
Served with traditional Brandy Sauce
Trio of Gelato
Three flavours of creamy gelato ice cream
Christmas Set Dinner
Food and Service Charges are: -
Dinner Menu Option One
Entrée
Mains |
$48.00
|

|
Dinner Menu Option Two
Mains
Dessert |
$48.00 |
Dinner Menu Option Three
Entrée
Mains
Dessert |
$58.00
|
Prices are subject to change at any time
PLEASE NOTE ALL PRICES ABOVE ARE PER PERSON.
Please note vegetarian options are available on request and if any of your guests have special dietary requirements please talk to us about them.
All prices include GST.
Please feel free to call me with any queries or changes you would like to discuss.
OUR STAFF ARE COMMITTED TO MAKING YOUR DAY A SPECIAL ONE.
Menu
Bread & Dips
Entrée
Chicken & Brandy Pate
Chef’s specialty served with Crostini & chutney
Clevedon Coast Oyster
6 succulent Local Oysters served natural with lemon wedges
Thai Chicken Salad
Spicey chicken on petite greens topped with crispy noodles
Mains
Braised Lamb Shank
On Tuscan Roasted vegetables with a red wine jus
Bacon Wrapped Eye Fillet
Rested on a potato rosti & topped with a Yorkshire pudding & a Port Wine Jus
Oven Roasted Turkey Breast
Served on Rissotto with Cranberry Jus
Fish of the Day
Rested on wok tossed vegetables & topped with a lemon cream sauce
Dessert
Warm Chocalate Mudcake Served with Chocalate ice cream and ferror roche chocalates
Christmas Pudding
Served with traditional Brandy Sauce
Trio of Gelato
Three flavours of creamy gelato ice cream
MERRY CHRISTMAS FROM PEPPERJACKS
Contact us at:
info@pepperjack.co.nz or call (09) 536-4659
MENU ITEMS & PRICES MAY VARY PLEASE CONFIRM WHEN BOOKING
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OUR CORPORATE BARBECUE MENU...
OPTION 1...2 MAINS, 1 DESSERT - $25.00 PER PERSON
OPTION 2...3 MAINS, 2 DESERTS - $33.00 PER PERSON
OPTION 3...4 MAINS, 3 DESERTS - $42.00 PER PERSON
Gourmet Breads & Dips Platter (included with the meal)
MAINS...
Assorted Sausages - Beef, Pork, Venison with Barb-b-que Sauce
Skewered Kebabs with Marinade - A Choice of 2 - Lamb, Chicken, Beef or Prawn
Fresh Fish cooked in Horopito & Lemon Pepper Herbs
Scotch Fillet Steak & Marinade
Lamb or Pork Chops served with our Chefs marinade
Selection of Seasonal Salads (included with the meal)
DESSERTS...
Fresh Fruit Kebabs
New York Cheesecake
Chocolate Mudcake with Chocolate Cream
Cheese & Fruit Platter
Assorted Sweets Platter made up of Chocolates, Nuts & Biscotti
Contact us at:
info@pepperjacks.co.nz or call (09) 536-4659
MENU ITEMS & PRICES MAY VARY PLEASE CONFIRM WHEN BOOKING
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